Table For Two Events & Catering

We are an event and catering company committed to food lovers and big dreamers. Our team offers full service options for a seamless wedding event. This includes exquisite rentals, tablescapes, floral designs and gourmet food selections to fit your budget.

Founder & Executive Chef, Chef David is a graduate of Johnson & Wales University here in South Florida. Chef really learned how to cook with his mother Janice in rural North Carolina. His love for fresh and quality food is what fuels his passion. Chef can guide you through menu design from Hors D’oeuvres, Salads, Main Course’s.

He is also a proud veteran of The United States Coast Guard. His love for his brother's and sister's in all military branches shows every time he is around them.

Margarita Aluma's floral designs are stunning and creative. She studied at Yola of Floral Design here in Miami. Margarita along with her team work to take your vision and bring it to life in florals Margarita has been in the hospitality industry for many years. Working at The Mandarin Oriental Hotel in Miami allowed her to understand the meaning of luxury service.