Senses & Spice
With a career spanning acclaimed kitchens across Peru, Nicaragua, and the Caribbean, Chef Augusto Riofrio brings world-class culinary artistry to South Florida weddings and events.
Now based in Miami, Chef Augusto offers couples a truly personalized alternative to traditional catering. Drawing on his training in both savory cuisine and pastry, he designs custom menus that reflect each couple’s tastes and cultural traditions, pairing bold flavors with elegant presentation. From intimate oceanfront dinners to grand ballroom receptions, his hands-on approach and global perspective transform wedding dining into an unforgettable culinary experience.
PRICING
Pricing available upon request.
